we found 97 products matching 'cocoa'
-
White Chocolate Sauce
Torani Sauces are made with the finest ingredients including pure cane sugar, cocoa and cocoa butter.
-
811NV-132 Semi Sweet Chocolate Couverture Blocks 54.6%
54.6% Cocoa mass. Belgium premium Callebaut chocolate. 3 Drop.
-
Mi Amere Semi-Sweet Dark Chocolate Pistoles 58%
58% Cocoa from Barry Callebaut of France.
-
Equatorial Buttons 55%
Our universal Dark chocolate. Chocolate couverture 55% cocoa - A balanced chocolate taste.
-
Cocoa Powder
Valrhona offers this unsweetened 100% cacao powder to many great pastry professionals in many countries. Discover its exceptional finesse and its intense taste in your cooking.
-
Chocolate Cocoa Powder
Ultra dark, intense Cacao powder. Imported from France.
-
Cocoa Liquor Chunks 99%
-
Cocoa Powder
-
Macuira Cocoa Powder
An incomparable and extraordinary chocolate providing easy to work with couvertures. Noted for beautiful color, shine, texture and balance. 100% Columbian origin, and Kosher.
-
Hot Cocoa Packets
-
Alunga 41%, Q Fermentation
Recommended for mousse and ganache. A slightly sweet milk chocolate with a dominant taste of cocoa and milk and mild amount of acidity. Each chocolate in the ‘Toute la pureté de la nature’* range has been created with pure cocoa beans... more
-
Inaya 65% Q Fermentation
Recommended for mousse, ganache and moelleux. An intense cocoa taste with a good balance between bitterness and acidic notes. Each chocolate in the ‘Toute la pureté de la nature’* range has been created with pure cocoa beans using the... more
-
Ocoa 70%, Q Fermentation
Recommended for enrobing and molding. A distinctive chocolate with good cocoa taste and a hint of acidity. Each chocolate in the ‘Toute la pureté de la nature’* range has been created with pure cocoa beans using the Q-Fermentation™... more
-
Deep Chocolate Cocoa Cake
Designed for the dedicated chocolate lover, this dark chocolate drenched cake is intensified with a rich chocolate glaze drizzled with fine milk chocolate.
-
La Esmeralda 74% (CHD-Q745MN-2B-U73)
This intense RaRe chocolate has a bold cocoa taste combined with a balanced bitterness and sublimed by the freshness and acidity of citrus dazzling notes. Dark Chocolate Coverture, 74% min. cocoa, 43% fat. Applications: molding, bar and coating.
-
Hot Cocoa Resealable Bag
Chemical free mix made with whole milk powder, pure cane sugar, confectioner's sugar and coco powder. Just add water. Mike and Jen's coco are Kosher certified and gluten free.
-
Hot Cocoa RETAIL Single Servings
Chemical free mix made with whole milk powder, pure cane sugar, confectioner's sugar and coco powder. Just add water. Mike and Jen's coco are Kosher certified and gluten free.
-
Mini Dessert Cups
9 Chocolate: (chocolate ganache, chocolate mousse and cocoa sauce, white chocolate shavings) 9 Lemon Meringue: (crumble, lemon mousse, meringue, semi-confit lemon zest) 9 Tiramisu-style: (biscuit soaked in coffee, mascarpone mousse,... more
-
Plein Arome cocoa
One of Cacao Barry's iconic cacao powders, Plein Arôme stands out for its comforting and familiar flavor profile. This 100% cacao powder reveals a mesmerizing round chocolate taste followed by caramel, whole milk & almond notes evoking the... more
-
Cacao Barry DISCOUNTED Lactee Milk Chocolate Pistoles 38% Cocoa
(CHM-038LSUP-587)
