brands » Valrhona
Valrhona is a French chocolate manufacturer that was founded by a French pastry chef in 1924. Today, Valrhona is one of the leading producers of chocolate in the world. Their focus is on top quality chocolate that provides a lasting taste and is intense and aromatic. Valrhona is highly recognized by professionals and gourmets around the world.
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Chocolate Batons
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Cocoa Powder
Valrhona offers this unsweetened 100% cacao powder to many great pastry professionals in many countries. Discover its exceptional finesse and its intense taste in your cooking.
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Dulcey Blond Coins
32% Cocoa. Dulcey is a smooth and creamy chocolate with a velvety, enveloping texture and a warm, blond color. The first notes are buttery, toasty and not too sweet, gradually giving way to the flavors of shortbread with a pinch of salt.
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Equatorial Buttons 55%
Our universal Dark chocolate. Chocolate couverture 55% cocoa - A balanced chocolate taste.
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Guanaja Buttons 70%
Chocolate couverture, 70% cocoa - A blend of Criollos and Trinitarios cocoa beans from South america. Very powerful chocolate taste, exceptional bitterness, very long on the palate. Valrhona's Grand Cru chocolates are specially designed for... more
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Raspberry Inspiration Feves
A subtle blend of cocoa butter, sugar and raspberry providing a hint of raspberry jam. SPECIAL ORDER
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Satilia Lactee 35% Feves
Intense chocolate flavor with a slight hint of sugar. Primarily used as a coating chocolate. SPECIAL ORDER
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Satilia Noire 62% Feves
Provides a slightly bitter and subtle sweet almond aroma with lingering toasted, chocolatey notes. Satilia Noire provides the ideal chocolate for coating, a perfect chocolate for everyday use, balanced in both flavor and texture. SPECIAL... more
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White Chocolate Coins
Couverture chocolate, 35% cocoa. A slightly sugared white chocolate, well-balanced between milk and sugar, with delicate flavors and a very fine texture.
