brands » Cacao Barry
-
Extra Brute Cocoa Powder
A bright and intense red color, this cocoa powder is ideal for coating truffles or for an amber dusting.
-
Ghana Milk Chocolate Pistoles
This Ghana origin milk couverture chocolate reveals great red fruit and chestnut savours enveloped in powerful cocoa and biscuits notes. 40% cacao, 21% milk, 39% fat. Application, molding, enrobing, tablet.
-
Hazelnut Butter (NPN-HA1BY-T60)
100% fresh hazelnuts gently roasted to release their exceptional flavor. With nothing but natural sweetness, this subtly, gold tinted paste is ideal for your pastry and confectionery creations
-
La Esmeralda 74% (CHD-Q745MN-2B-U73)
This intense RaRe chocolate has a bold cocoa taste combined with a balanced bitterness and sublimed by the freshness and acidity of citrus dazzling notes. Dark Chocolate Coverture, 74% min. cocoa, 43% fat. Applications: molding, bar and coating.
-
Organic Madirofolo Semi-Sweet chocolate Pistoles
In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavor. Very sour with a high cocoa content, this dark couverture chocolate reveals a certain bitterness and fruity, cit...
-
Santo Domingo Semi-Sweet chocolate Pistoles (CHD-Q7ODO-US-U75)
This Santo Domingo Origin dark couverture chocolate has a strong cocoa character marked by an appealing bitterness with a long floral and fruity lasting. 70% cacao, 42% fat. Applications: Molding, enrobing, tablet.
