brands » Callebaut Chocolate

Inspired by the perfectionism of Belgian chocolate makers, Callebaut offers one of the most sought after chocolate products for well-respected pastry chefs and patisseries all over the world. Elegant Foods stocks chocolate cups, chocolate calets, chocolate blocks and decorations. The Callebaut range offers a huge choice of chocolates in almost any conceivable taste, with a composition to suit any creation. We will special order any Callebaut products to suit your needs.

6020 Truffle Shells (Dark) 1 Inch

ruffle Shells Dark are great for creating your perfect truffles. Made of 100% dark chocolate, theyhave an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. You can give them the finishing touch you...
- 504 per case
- Department: Pastry Chef Ingredients
6021 Truffle Shell White - 1 Inch

Truffle Shells White make for a great chocolate base to create your luxury truffles and brigadeiros. Made of Callebaut's creamy white chocolate with a pronounced milky taste – have a lovely snap. They have an accommodating opening so you can easil...
- 504 per case
- Department: Pastry Chef Ingredients
60-40-38NV-595 Bittersweet Couverture Callets

The all-round dark chocolate for big moulding and ganaches. Recipe n° L60-40 offers the same taste as Callebaut's recipe n° 60-40-30, yet contains about 12% less cocoa butter and is less fluid. It has an intense chocolate taste, with dominant roa...
- 22 lb.
- Department: Pastry Chef Ingredients
70-30-38NV-132 Dark Chocolate Block

Callebaut Belgian Chocolate, Dark Chocolate Extra - Bitter BLOCK is a strong dark chocolate with a high cocoa content of 70.4%. 3 drops.
- 11 lb.
- Department: Pastry Chef Ingredients
70-30-38NV-595 Dark Chocolate Callets

Dark Chocolate, extra bitter callets with a high cocoa content of 70.4%. Made in Belgium.
- 22 lb.
- Department: Pastry Chef Ingredients
777 Chocolate Cocoa Powder 23%

23% Cocoa mass. Belgium premium Callebaut chocolate.
- 11 lb.
- Department: Pastry Chef Ingredients
811NV-132 Semi Sweet Chocolate Couverture Blocks 54.6%

54.6% Cocoa mass. Belgium premium Callebaut chocolate. 3 Drop.
- 11 lb.
- Department: Pastry Chef Ingredients
811NV-595 Semi Sweet Callets 54.5%

Belgium premium Callebaut chocolate. 3 Drops.
- 22 lb.
- Department: Pastry Chef Ingredients
815NV-132 Dark Chocolate Block 56.8%

All-round dark chocolate for a pleasant roasted and bitter flavor. The taste of recipe n° 815 is defined mainly by a strong roasted cocoa body and topped off with subtle hints of vanilla. It pairs perfectly with sweeter ingredients, exotic fruits...
- 11 lb.
- Department: Pastry Chef Ingredients
815 NV-554 Dark Chocolate Callets, 56.8%

3 drops.
- 22 lb.
- Department: Pastry Chef Ingredients
823NV-132 Milk Chocolate Couverture Blocks 33.6%

Belgium Milk Couverture Blocks, 33.6% Cocoa and flavored with Natural Vanilla. 2 drops.
- 11 lb.
- Department: Pastry Chef Ingredients
823NV-595 Milk Chocolate Callets, 33.6%

33.6% Cocoa 2 drops
- 22 lb.
- Department: Pastry Chef Ingredients
835NV-132 Bittersweet Dark Chocolate 52.9%

Recipe n° 835 is one of the favourite dark chocolates of discerning chocolatiers and confectioners. It reveals a solid cocoa character, yielding a pleasant bitterness topped off with hints of nutmeg and vanilla. It is slightly more fluid than mos...
- 11 lb. block
- Department: Pastry Chef Ingredients
Caramel Block

Providing a butter toffee flavor. Excellent for all dipping and drizzling applications and easy to warm up and apply to a number of delicious treats. Kosher, Dairy.
- 5 lb.
- Department: Pastry Chef Ingredients
Caramel Filling

The genuine caramel with butter toffee flavor. Caramel Fill is a ready-to-use genuine caramel. With its deep golden color, butter toffee taste and semi-fluid texture, it pairs extremely well with darker or more intense chocolates and is a great c...
- 11 lb.
- Department: Pastry Chef Ingredients