we found 546 products matching 'chocolate'
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Alunga 41%, Q Fermentation
Recommended for mousse and ganache. A slightly sweet milk chocolate with a dominant taste of cocoa and milk and mild amount of acidity. Each chocolate in the ‘Toute la pureté de la nature’* range has been created with pure cocoa beans... more
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Ocoa 70%, Q Fermentation
Recommended for enrobing and molding. A distinctive chocolate with good cocoa taste and a hint of acidity. Each chocolate in the ‘Toute la pureté de la nature’* range has been created with pure cocoa beans using the Q-Fermentation™... more
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Dark Chocolate Ganache Three Layer Cake
Made with Cacao Barry Extra Brute Cocoa Powder. Three layers featuring a chocolate ganache between each layer. This chocolate cake is full of chocolate, moist and decadent.
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Mini Dessert Cups
9 Chocolate: (chocolate ganache, chocolate mousse and cocoa sauce, white chocolate shavings) 9 Lemon Meringue: (crumble, lemon mousse, meringue, semi-confit lemon zest) 9 Tiramisu-style: (biscuit soaked in coffee, mascarpone mousse,... more
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Art Deco Petit Fours
Choux bun with crumble sprinkles, caramel cremeux, milk chocolate. Cocoa cookie, fleur de sel chocolate crunch, chocolate cremeux. Crumble, raspberry jelly, vanilla mousse. Coconut cookie coconut blancmange, strawberry jelly,... more
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DARK Chocolate Almond & Coconut
KIND Dark Chocolate Almond Coconut bars are satisfying gluten free bars packed with nuts and the taste of dark chocolate. These KIND nut bars lead with almonds as the #1 ingredient. This snack bar combines quality ingredients like almonds,... more
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35% Milk Chocolate Couveture
When you think of a traditional milk chocolate, 35% Brogne Milk is a traditional milk chocolate with notes of caramel and a refreshing taste when compared with other milk chocolate varieties.
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Big Chocolate Cake
Colossal... layer upon layer of dark moist chocolate cake, sandwiched with a silky smooth chocolate filling, piled high with chunks of cake. Unit Weight: 8 lbs. 5 oz.
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Sweet Ground Chocolate Sauce
A Strong, rich, robust chocolate flavored syrup. Perfect for a mocha or hot chocolate. Shelf stable.
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Chocolate Ice Cream
Classic chocolate ice cream made with heaps of rich African cocoa butter. STOCK.
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Chocolate Chunk Biscotti
Filled with chocolate chunks and drizzled with chocolate.
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Chocolate Chip Caramel Brownie Bar
Rich dark chocolate batter topped with buttery caramel and dark semi-sweet chocolate chips.
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Double Chocolate Brownie
A very rich, dark, dense brownie made with real liquor chocolate, semi-sweet chocolate drops and all natural vanilla.
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Double Chocolate Chip Cookies
Made with Callebaut milk& dark chocolate chips, with ground bittersweet chocolate in an oatmeal base. 9 cookies/sleeve. Sold in increments of 4 sleeves. Slight upcharge for mixing cases.
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811NV-132 Semi Sweet Chocolate Couverture Blocks 54.6%
54.6% Cocoa mass. Belgium premium Callebaut chocolate. 3 Drop.
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W2NV132 White Chocolate Blocks, 28%
28% Cocoa butter. Belgium premium Callebaut chocolate. 3 drops.
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W2NV-595 White Chocolate Discs, 28%
28% Cocoa butter. Belgium premium Callebaut chocolate. 3 Drops.
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Banana Chocolate Protein Bar
Nugo's Banana Chocolate bar boasts 17 grams of protein, but all you'll taste is the delicious blend of bananas and real milk chocolate. This certified low-glycemic bar is low in fat, high in protein, loaded with vitamins, and 100% natural.
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White Chocolate Syrup
Monin White Chocolate was created to enhance and elevate the taste and aroma of premium cafe mochas made with gourmet chocolate sauces. Just add a half ounce or more to your favorite mocha recipe or follow one of the recipes below in order to... more
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"Barista's Choice" Dark Chocolate Sauce
Specifically created for specialty coffee shops to make the ultimate mocha. Taste profile is smooth and creamy, and would be classified as a milk chocolate taste.
