brands » Allez
Belgium has a historical connection to cocoa production dating back to the 17th century, and today, Allez chocolates are a continuation of those deep traditions.
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35% Milk Chocolate Couveture
When you think of a traditional milk chocolate, 35% Brogne Milk is a traditional milk chocolate with notes of caramel and a refreshing taste when compared with other milk chocolate varieties.
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55% Semi-Sweet Chocolate Couveture
If you're looking for a chocolate to fit a wide range of applications, 55% Namur is perfect for everyday usage in cookies and mousses. It is reliable, consistent, and easy to temper.
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60% Dark Chocolate Couveture
Perfect for high-volume users, 60% Perron delivers consistent results that balance vanilla with bittersweet flavor profiles and a strong, cocoa finish. Made with a blend of West African cocoa beans and based on a traditional Belgian recipe.
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70% Dark Chocolate Couveture
Looking for a higher cocoa content that won’t overwhelm the palate? Dinant 70% has a stronger flavor profile which is ideal for truffles or blending with fruit flavors. Dinant 70% is now a certified Rainforest Alliance chocolate, which supports... more
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Glucose Syrup
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Mini Coroa Dark Chocolate Cups
27 x 25 mm, approximately 1 inch x 1 inch.
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White Chocolate Chips
Allez's 33% Blanche is a high-quality white chocolate created in the traditional style. Sweet yet balanced with hints of vanilla, it's smooth and creamy finish is ideal for a wide range of dessert and pastry applications. Blanche 33% Chocolate-... more
