Departments » Cheese, Meat and Dairy » wisconsin cheese
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La-Von Goat Brie
Farmhouse goat's milk brie from Black Creek, Wisconsin. Important note, the date on this cheese is NOT the expiration date, it is the ripen date, which is the BEST date to eat this cheese. It is good the week before and up to 10 -14 days after... more
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Little Boy Blue
Price per Pound. Hook's Little Boy Blue won 1st place at the American Cheese Society Competition in 2011 and took 3rd place in the World Cheese Championship 2010. A blue cheese made from SHEEP milk instead of cows milk just like true Roquefort... more
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Marieke Golden Raw 4-6 Months
Price per Pound. A semi-soft cheese and winner of the best of class award at the 2012 World Cheese Championship. Made with raw, farmstead milk and vegetable rennet, Marieke Golden offers a creamy, nutty, soft bite.
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Marisa Cheese
Price per Pound. A seasonal cheese made with milk from pasteurized Wisconsin sheep. It is white in color and its flavor is mellow, complex and sweet. This cheese placed 2nd in its class at the 2005 American Cheese Society and it won a Gold... more
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Mascarpone Cup
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Mellage Cheese
Price per Pound. From the French verb meaning "to mix". Mellage is made with sheep, goat and cow milk blended together. This cheese has an amazing complexity. You can taste the flavors of all three milks in one cheese.
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Menage Cheese
Price per pound. A sheep, goat and cow milk cheese, this mixed-milk beauty is aged for intense flavor and a drier texture. It took 1st place in its class at the 2005 American Cheese Society Competition.
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Merlot BellaVitano
Price per Pound. Rich, creamy BellaVitano is married to the berry and plum notes of Merlot. Serve with walnuts, thin slices of prosciutto or semisweet chocolates for dessert.
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Mezzaluna Italian Fontina
Price per Pound. Inspired by an Italian Alpine favorite, ideal for melting, blends complex robust and meaty flavors with a hint of yeast and wild mushrooms.
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Mild Swiss Cheese
Price per Pound
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Mixed Milk Mozzarella
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Mixed Milk Mozzarella
Price per Pound.
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Mobay Cheese
Price per Pound. Sid's whimsically delicious take on the famous French cheese, Morbier. Carr Valley's version features a layer of sheep milk cheese and a layer of goat milk cheese separated by a layer of grape vine ash and pressed together. ... more
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Monterey Jack Cheese
Price per Pound. A mild white cheese often used in Hispanic style dishes.
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Moody Blue Wheel
Price per Pound.
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Mountain Jack Cheese
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Mozzarella Balls
This soft cheese is made from pasteurized cows milk. Perfect for salads. rBST free.
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Mozzarella Curds SPECIAL ORDER
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Muenster
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Mustard Melange 2-4 Months
Price per Pound. Mustard Melange is Holand's 2-4 month aged Gouda combined with black and yellow mustards, herbs and spices.
