we found 267 products matching 'bake'
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GF (not certified) Lemon Bars
Tart and tangy lemon curd hand ladled on buttery homemade gluten free shortbread crust made with our own gluten free flour blend. All baked and topped with a dusting of powdered sugar.
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Peanut butter Manifesto Cookie Pucks
Ready to Bake. This Big and Chunky 5 inch cookie is loaded with creamy peanut butter and honey roasted peanuts. Wearing Reese’s ® Peanut Butter chunks on top, it beckons your guests to buy the ultimate peanut butter experience. Reese’s® is the... more
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Salted Caramel Crunch Cookie Pucks
Ready to Bake. Sweet and salty are combined in this unique and addictive Manifesto cookie. Made with all butter, pure cane sugar and cage free egg dough and is loaded with premium white sustainable chocolate, pretzel bites and toffee candy... more
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12 inch Gluten Free Vegan Plain Pizza Crust
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Roasted Garlic Panini Bread
Artisan Panini Bread Featuring Real Roasted Garlic Chunks For Added Flavor And Aroma. Used For Grilling Sandwiches On A Panini Press. 16 Usable Slices (5/8" Thick) Per Loaf. Fully Baked Format.
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Cremirca Limone (Lemon Cream)
Ready-to-use lemon flavored creamy spread. Its soft consistency makes it suitable for fillings, either before or after baking, as well as for decorations. Excellent results even when used to flavor custard and liquid cream. High performance even... more
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Toffee D'or Caramel Cream
Ready-to-use toffee creamy spread, to be used before or after baking. Suitable for vegetarians, not vegan. Kosher. GMO free.
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Sour Cherry Spread
A 2022 SOFI Gold Winner for best jam or spread, Divina's fruit-forward sour cherry spread is a pure delight on cheese boards or glazed on veggies, proteins and baked goods.
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Tangerine & Chili Marinated Pitted Green Olives
A unique paring of buttery green olives with dried tangerine slices and fiery chili peppers. Serve with Prosecco and smoked almonds or finely dice and bake over wild salmon.
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75/25 Sunflower EVOO, PET
A high quality blended oil preferred by chefs looking for heat stability, a more neutral flavor profile and overall value. Our 100% Spanish, non-GMO sunflower/EVOO blend, has a high smoke point and is perfect for sauteing, baking and broiling.
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Retail Tangerine & Chili Marinated Olives
Sugar, spice becomes a unique paring of butter green olives with dried tangerine slices and fiery chili peppers. Serve with Prosecco and smoked almonds or finely dice and bake over wild salmon.
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Large Assorted Danish
Contains Raspberry Danish Crown, Custard w/ Hazlenut Crown, Apple Crown and Maple Pecan Plait. Ready to bake.
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Sourdough Sliced Seeded Pullman Loaf
A classic sourdough made with Wisconsin-grown whole wheat, rye, and spelt flour. The addition of toasted sesame and sunflower seeds lends a distinctive nuttiness that pairs well with grilled sandwiches and cheese boards. Artisan prepared and... more
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Retail Deli Pack Tangerine & Chili Marinated Olives
A unique pairing of buttery green olives with dried tangerine slices and fiery chili peppers. Serve with Prosecco and smoked almonds or finely dice and bake over wild salmon.
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Almond Croissant
All butter croissant. A gourmand pastry for gourmet breaks.
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Retail Sour Cherry Spread
A 2022 SOFI Gold Winner for Best Jam or Spread, Divina's fruit-forward sour cherry spread is a pure delight on cheese boards or glazed on veggies, proteins and baked goods. The sour cherry season is typically just a few weeks so we made it our... more
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Vegan Ratatouille Phyllo Purse
Mediterranean-inspired spices flavor sun-dried tomato, Kalamata olive and artichoke heart inside a Phyllo purse. Preparation: Bake. SPECIAL ORDER.
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Basque Individual Cheesecakes
Abundant with cream cheese, a touch of heavy cream and cage-free eggs, our soufflé’d cheesecake is the lightest and most savory of all cheesecake. Originating from the Basque country of Spain, it speaks of wood fired ovens. Unlike its American... more
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Vegetable Quesadilla TRIANGLE
A zesty blend of sweet corn, black beans, cheese and southwest spices presented in a a flour tortilla cone. Preparation: Bake. SPECIAL ORDER
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Tapioca Flour
Tapioca Flour is one of the most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
