brands » Woodland Foods
Woodland Foods is the world’s largest importer of spices, beans, lentils, chilies, rice and more. Located in Gurnee, Illinois, Woodland Foods’ focus has been on unusual items. They are a great partner to Elegant Foods and have established their niche in locating specialty items from around the world. The Woodland D’Alessandro line of spices is impressive and used in many of our own Elegant Food bakery and pasta items.
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Roasted Hazelnut Meal
Roasted Hazelnut Meal is a creamy tan-colored coarse meal made from premium hazelnuts. Hazelnuts can be ground into meal for a gluten-free alternative with a sweet, buttery nut flavor.
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Rosemary (Extra Fancy)
Rosemary (Rosmarinus Officianalis) the meaning of the Latin name for Rosemary is Dew of the Sea. Rosemary is native to the Mediterranean region. The plant resembles an Evergeen, with long, needle shaped leaves and small light blue flowers.
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Runner Beans (Scarlet)
Young runners may be prepared in any way suitable for green beans. In the U.S. markets consumers are more likely to find the shelled dried beans, which can be cooked like Pinto or Pink beans and used in dishes such as soups and stews. The bean... more
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Runner Beans, Sweet White
One of Britain's favorite green beans, - the Sweet White Runner Bean has a long, green bean-type pod that holds white-streaked beige, medium-size seeds. The Sweet White Runners flavor makes this bean very versatile. Use in chili, stews and soups.... more
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Rye Berries
Rye Berries are native to Southwest Asia. Similar to Wheat Berries, they have a firm, chewy texture. Rye Berries offer a mild walnut flavor.
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Saffron Rice
This Blend contains a mix of Paprika, Ground Tumeric, and Saffron Powder.
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Sage (Dalmation)
Sage (Salva Officinalis) is native to the North Mediterranean region and has a long history of use. Historically, Sage was used more for its medicinal properties than for its flavoring properties. Greeks, Romans, Arabs and American Indians all... more
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Salt (Black Sea)
Black Salt is a deeply fragrant salt that comes from Pakistan. It is also known as Sanchal and is used in many dishes from Northern South Asia. Black Salt is really a blend of minerals characterized by a strong sulfur odor. Black Salt has a... more
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Salt (Course Sea)
Course sea salt tastes and acts like Rock Salt and is a larger, flatter grain. Sea Salt contains less sodium and more trace elements than salt mined from the earth.
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Salted Sunflower Seeds
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Salt (Sea)
Sea Salt tastes and acts like rock salt with a slightly larger grain. Sea Salt contains less sodium and more trace elements than salt mined from the earth.
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Savory (Fancy Whole Leaf)
Savory (Satureja Montana) is from the Mediterranean region and comes in two forms, an annual and a perennial. Whole leaf Savory is small and green with a very fragrant, slight peppery taste.
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Semolina Flour
Semolina is 1 grade, first press, unbleached.
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Serrano Smoked Chile
The Serrano Chile is about 1.5 inches long and slightly pointed. This chile has a very hot, savory flavor. Once the chile is matured, it is scarlet red in color. The Dried Serrano is primarily used in sauces. Reconstitute the chile by placing... more
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Sesame Seed (Black)
Sesame seeds are highly valued, being rich in protein and in polyunsaturated oil. Typically Sesame Seeds are pressed into oils or made into pastes to serve as flavoring agents or in sauces. These flat, tiny seeds have a rich and nutty sweet... more
