we found 289 products matching 'milk'
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Petit Fours (Black & White)
Royal Chocolate, Carrot Cake, Coffee Liqueur, French Vanilla Coffee, Cookies'n Creme Brownies, Triple Chocolate Brownies, White Almond Bonbons, and Milk Chocolate Bonbons.
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Bavarian Cream Truffles
Luscious milk chocolate and caramel whipped together to form a velvety ganache.
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Peppermint Syrup
Monin Peppermint provides a bold peppermint aroma and a sweet, refreshing taste, for a Christmas classic. Clear in color, it blends smoothly with chocolate and white chocolate sauces in imaginative coffee applications. Add to milk or cream for... more
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English Breakfast (Premium Tea Bag Blend)
Toasty teas from Formosa blend with brisk teas from Ceylon to recharge your mornings or anytime. This blend can stand alone or complimented with milk and sugar to taste.
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Decaffeinated Ceylon (Premium Tea Bag Blend)
Loaded with flavor, these black teas from Ceylon have the caffeine removed... a great choice for the caffeine conscious. Can stand alone or complemented with milk and sugar to taste.
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Hot Cinnamon Spice (Premium Tea Bag Blend)
Three types of cinnamon are hand-blended into a delightful Asian black tea and accented with a hint of orange. The result is a remarkable, assertive tea. Can stand alone or complemented with milk and sugar to taste.
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Rockslide Brownie
A light textured brownie topped with luscious caramel, piled high with brownie cubes, toasted pecans and drizzled with milk chocolate ganache.
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"Barista's Choice" Dark Chocolate Sauce
Specifically created for specialty coffee shops to make the ultimate mocha. Taste profile is smooth and creamy, and would be classified as a milk chocolate taste.
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White Chocolate Coins
Couverture chocolate, 35% cocoa. A slightly sugared white chocolate, well-balanced between milk and sugar, with delicate flavors and a very fine texture.
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Earl Grey (Wrapped Sachet Tea Blend)
This tea defines afternoons well spent. The precise blend of fine black teas from Asia flavored with Bergamot creates a delightful, citrus tea. Can stand alone or be complemented with milk and sugar to taste.
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Pastry Cream (Cold Process)
Applications: For the preparation of instant pastry cream that can be used by itself, lightened with whipped cream, or as a base for chiboust, souffle mix, mousse, etc. Directions: 1000 g. Cold milk or water, or a combination in equal parts... more
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Barista Dark Chocolate Chips
Ghirardelli Barista Dark Chocolate lets you make mochas or hot chocolates with the intense flavor and velvety texture of real Ghirardelli chocolate. Simply combine their specially developed dark chocolate mini chips with steamed milk and your... more
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Ba Ba Blue Cheese
Price per Pound. A native Wisconsin sheep milk blue cheese, aged four months for intense "blue" flavor. This cheese took 2nd Place at the 2006 American Cheese Society Competition.
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Benedictine Cheese
Price per Pound. Benedictine is a washed rind cheese made with fresh sheep, goat and cow milk. It is cellar cured and hand rubbed for 12 weeks before packaging. The flavor explodes with intensity. Benedictine won 1st place best of class in the... more
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Bessie's Blend Cheese
Price per Pound. A wonderful combination of goat and cow milk. The wheels are cured for 4 months and then dipped in brown wax. The body is firm and the flavor has a nutty but pleasant taste. It has a very nice melt for sauces and is a... more
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Billy Blue Cheese
Price per Pound. Made from fresh milk of pasture grazed Wisconsin goats, it's aged four months for a distinctive "blue" flavor. This cheese took 3rd Place at the 2006 American Cheese Society Competition.
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Creama Kasa Cheese
An incredibly rich and flavorful triple-cream cheese made from cow's milk that's like pure heaven. Its flavor is buttery and piquant, and it melts in your mouth. Perfect for spreading on warm, crusty bread.
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Gran Canaria Cheese
Price per Pound. A sheep, goat and cow milk cheese, aged longer - at least 2 years - this olive oil cured specialty is a real winner. It's fruity, nutty, intense, sweet and pungent all at the same time. Gran Canaria was a judges favorite as it... more
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Marisa Cheese
Price per Pound. A seasonal cheese made with milk from pasteurized Wisconsin sheep. It is white in color and its flavor is mellow, complex and sweet. This cheese placed 2nd in its class at the 2005 American Cheese Society and it won a Gold... more
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Double Chocolate Chip Cookie Dough
Made with Callebaut semi-sweet and milk chocolate chips, 82% butterfat Wisconsin butter, Nielsen Massey vanilla and unbromated all-purpose flour. Scoop and bake. It is the same recipe we bake in our bakery.
