we found 267 products matching 'bake'
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Retail Roasted Garlic Mini Croccantini
Mini Roasted Garlic Croccantini®, with their subtle flavor, are reminiscent of freshly baked garlic bread. With a hint of sea salt these crackers enhance the flavors of aged cheeses, cured meats and Mediterranean spreads.
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Retail Rosemary Mini Croccantini
With their fragrant aroma, Mini Rosemary Croccantini® arouse memories of kitchen herb gardens and rustic Italian baking. With the heady flavor of rosemary and a hint of sea salt they are tasty enough to eat alone, or pair with rich cheeses,... more
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Bulk Organic All Purpose Flour 25 Pound
Perfect for cookies, muffins, pancakes, biscuits, scones, banana bread and other quick breads. (The only thing you may not want to use it for is sourdough or other lofty loaves — for those, try any of our bread flours!) Finely sifted organic AP... more
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Bulk Organic Frederick White Wheat Flour
Frederick White wheat does not contain the strong-flavored phenolic compounds that give red wheat its color, so baked goods made with white wheat require less sugar or other sweeteners. This flour is very versatile —good for yeast breads, quick... more
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Bulk Organic Turkey Red Flour
Turkey Red Wheat came to Kansas with Russian Mennonite immigrants in 1873. It originated in Turkey, and was grown in the breadbaskets of Europe for centuries, prized for its hardiness, rich flavors, and excellent baking qualities.
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Bulk Organic Frederick Cake Flour
This light-colored yet full-flavored cake/pastry flour has a low gluten level and mild flavor. Frederick White wheat does not contain the strong-flavored phenolic compounds that give red wheat its color, so baked goods made with white wheat... more
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Bulk Organic Italian Style Pizza Flour 25 Pound
Janie's Mill worked closely with pizza makers (professional and home) to develop this special blend of flavorful Turkey Red Wheat and high-protein Glenn Wheat. Their testers found that this finely-sifted flour (70% extraction) is perfect for... more
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Bulk Organic Red Fife Flour
Red Fife has deeper, more complex flavors than common hard red winter wheats, and breads made with it bake up moister, with a cohesive crumb. Because Red Fife has a high gluten content (13% protein), it can be used by itself or mixed with low... more
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Bulk Organic Silky Smooth Pastry Flour
This soft and silky pastry flour produces yeasted baked goods with nice volume and a delicate, rich, crumb. It is also excellent for cakes, pie crusts, cookies, muffins, and brownies.
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Bulk Organic Bloody Butcher Polenta (Grits)
This medium-coarse grind of Bloody Butcher corn has flecks of the burgundy seed coat and ivory interior of each kernel. It makes a great pot of polenta or grits, but can also be used in cornbread and other baked goods, especially if you soak it... more
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Retail Organic All Purpose Flour
Janie's Mill AP flour is perfect for cookies, muffins, pancakes, biscuits, scones, banana bread and other quick breads. (The only thing you may not want to use it for is sourdough or other lofty loaves — for those, try any of our bread flours!)... more
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Retail Organic Frederick Cake Flour
This light-colored yet full-flavored cake/pastry flour has a low gluten level and mild flavor. Frederick White wheat does not contain the strong-flavored phenolic compounds that give red wheat its color, so baked goods made with white wheat... more
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Retail Organic Bloody Butcher Polenta (Grits)
This medium-coarse grind of Bloody Butcher corn has flecks of the burgundy seed coat and ivory interior of each kernel. It makes a great pot of polenta or grits, but can also be used in cornbread and other baked goods, especially if you soak it... more
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Retail Organic Turkey Red Wheat Berries
Turkey Red is an heirloom hard red winter wheat It originated in Turkey, and came to Kansas with Russian Mennonite immigrants in 1873, prized for its hardiness, rich flavors, and excellent baking qualities.
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Marble Panini Bread
Artisan Panini Bread Featuring A Combination Of Dark And White Rye With Subtle Hints Of Caraway. Used For Grilling Sandwiches On A Panini Press. 20 Usable Slices (1/2" Thick) Per Loaf. Fully Baked Format.
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Franks 'n Blanket (233300)
Tasty all-beef franks wrapped with flaky puff pastry. An all-American favorite. Case Count: 200 per case. Preparation: Bake.
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Multi-Grain Panini Bread
Artisan Panini bread featuring a blend of wheat flour, flax seeds, oat flakes, rolled oats, with sesame and sunflower seeds. Used for grilling sandwiches on a panini press. 16 usable slices (5/8" Thick) per loaf. Fully baked format.
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Italian Panini Bread
Artisan Panini Bread Featuring Authentic Old-World Flavor And Texture Perfectly Versatile For Savory Or Sweet Sandwiches. Used For Grilling On A Panini Press. 20 Usable Slices (1/2" Thick) Per Loaf. Fully Baked Format.
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Teff Flour - Retail
Teff Flour comes from a gluten free ancient grain that originated in North Africa. Substitute teff flour for about 25% of the white flour called for in baked goods recipes for increased nutrition and distinctive flavor. Teff is a good source of... more
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Large Belgium Pearl Sugar Waffle
The original large Belgium waffle with pearl sugar is baked right in the heart of Belgium, using a traditional Belgian recipe and the finest-quality ingredients. Made of yeast-raised dough for a brioche-like texture and laced with caramelized... more
