Opera Slices

Sophisticated Opéras layer plain joconde biscuit, is a delicate chocolate ganache and a light butter cream with a light coffee aroma, all covered with chocolate icing as the finishing touch. This French pastry classic has here been redesigned in a finger food version. It stands out for its very contemporary form (which is both slender and neat), its range of complementary colours and its immaculate finish. It has a surprising combination of textures and highly intense flavors. Opéras come in a format which can be divided into portions, making it suitable for multiple settings: at cocktail parties as canapés or sweet treats, during gourmet coffee breaks, or even in small pieces with a few slices of foie gras. It is easy and quick to handle because it does not need turning out, and it comes in individual portions so it avoids wastage as compared to larger products.

• 16 per case, 2.3 oz.
• Brand: Traiteur de Paris