brands » Van Lang Appetizers
Located in Lombard, Illinois, Van-Lang is an outstanding appetizer and hors d’oeuvres company. They offer a very consistent and complete line of products that span Asia, Europe, Mexico, India and the United States. From their one-of-kind Peking Duck Roll to Shrimp Quesadilla, each piece is hand made with the finest ingredients.
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Smoked Chicken & Goat Cheese Lady's Purse
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Southwest Flatbread (491100)
A zesty blend of southwest flavors on a flat bread. Seasoned beans, fresh cilantro, red bell pepper, corn and jalapeno are topped with cheddar and mozzarella cheese. Bake. 5 case minimum
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Spanakopita (161100)
A delicious combination of spinach, zesty feta cheese, fresh herbs and spices. Bake
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Spicy Italian Flatbread Sandwich (480003)
Ham, salami, pepperoni, and mozzarella cheese pack this sandwich with flavor - Giardiniera peppers pack the heat. Bake.
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Spicy Street Corn & Crab (166001)
Succulent crab meat mixed with sweet corn, lime, feta and parmesan cheeses with a pop of cayenne pepper in a flaky phyllo cup.
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Spinach and Goat Cheese Mini Pizza (181101)
Zesty goat cheese and fresh spinach compliment this mini pizza. Bake.
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Spinach & Brie Wonton (141100)
This wonton is stuffed with fresh chopped spinach, imported French brie cheese, herbs and spices. Deep Fry.
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Spinach & Cheese Stuffed Mushrooms (171100)
Large mushroom caps are stuffed with spinach, cream cheese and feta cheese, then dusted with bread crumbs. Bake.
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Tandoori Chicken Skewer (202003)
An exotic flavor of curry blended with herbs and spices on marinated chicken.
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Vegan Kale & Mushroom Ravioli
Special order.
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Vegan Ratatouille Entree
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Vegan Ratatouille Phyllo Purse
Mediterranean-inspired spices flavor sun-dried tomato, Kalamata olive and artichoke heart inside a Phyllo purse. Preparation: Bake.
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Vegetable Egg Roll (111000)
All the delicious vegetable and flavors of a spring roll except this treat is wrapped in a thick egg roll skin. A staple of Chinese restaurants and a big hit at your party.
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Vegetable Empanada (311001)
A delicious blend of beans, corn, cheese and traditional spices tucked inside a flaky pastry dough. Preparation: Bake.
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Vegetable Mini Gourmet Pizza (181000)
Hand-tossed crispy crust topped with carefully selected seasonal vegetables. Bake.
