brands » Fourme d'Ambert

Fourme d'Ambert is a semi-hard French blue cheese. One of France's oldest cheeses, it dates from as far back as Roman times.

Fourme d' Ambert Cheese AOC (French)

Fourme d'Ambert is a rich and creamy cow milk blue from the Auvergne region of France. It is earthy, and has a creamy, mild flavor with a slight nutty finish.
- 2/5 lb.average (Wheels) Special Order
- Department: Cheese, Meat and Dairy