brands » Bertagni

Produced in Italy since 1882, this high quality, fresh, all-natural ravioli and tortellini pastas are made with a combination of soft wheat, durum wheat semolina and eggs. Their flavor profile is built around top-quality Ricotta, Grana Padano and Parmigiano-Reggiano cheeses, layered with vegetables and herbs to create a wonderful variety of flavors.