we found 26 products matching 'pitted'
-
Pitted Country Olive Mix
Pitted Black and Green Olives
-
Antipasto Pitted Olives
5 pitted mixed olives (Green Nocellara of Belice, Green Nocellara of Etna, Calabrese Leccino and Peranzana) packed in water and salt. Seasoned with sunflower oil, Italian red and yellow bell pepper strips, garlic cloves, spices and natural... more
-
Green Castelvetrano Pitted Olives in Brine
Castelvetrano olives are harvested young and cured in salted brine. They have a bright green color and meaty texture. Pitted green Castelvetrano olives are rich and buttery.
-
Pitted Greek Olive Mix
Greece's most popular olive varietals marinated in herbs and pitted, this mix is convenient to toss in salads, pasta or chop into a tapenade.
-
Retail Pitted Greek Olive Mix - Deli Pack
Cured in a custom mix of organic herbs and spices, this classic medley of fruity and smoky Greek olives is hand-harvested, hand-sorted, pitted and traditionally cured. Each olive in this special blend was chosen for its unique flavor... more
-
Dates - Medjool (with pits)
Jumbo size dates with pits, approximately 16-19 dates per pound.
-
Prunes (No Pits)
Prunes are dried plums. There are a number of varieties of plums but not all are used to make prunes; prunes are made from a firm fleshed plum that has higher natural sugar and acid content than most plums. The extra sugar and acid allow the... more
-
Pitted Mediterrean Olive Mix
Grown off the western coast of Sicily, this olive has a sweet, mild buttery taste.
-
Retail Pitted Jubilee Olives
-
Pitted Deglet Dates
-
Pitted Castelvetrano Olives
Grown off the western coast of Sicily, this olive has a sweet, mild buttery taste–perfect for snacking.
-
Deglet Noor Pitted Dates (Tunisian)
-
Garlic Marinated Mt. Athos Green Pitted Olives Kit
This kit is built for flavor and freshness - a dynamic duo of buttery, fruity Mt. Athos Green Olives and Divina's custom blend of aromatics (sliced garlic & herbs), Herb packet provided to mix on your own. Contains two 5 lb. bags of olives and... more
-
Pitted Kalamata Olives
Picked in western Greece and cured for up to six months to draw out the fruit's depth of flavor. The pride of Greece, these authentic Kalamata are smoky, fruity and perfect for tossing with pasta, greens and grains.
-
Pitted Nicoise-Style Coquillo
Mouthwatering flavors of smoky, savory earth combine and contrast with notes of bright fruit in these hand-harvested olives. While related to the classic French olives, these Coquillos are grown in Spain, making them a perfect stand-in for... more
-
Tangerine & Chili Marinated Pitted Green Olives
A unique paring of buttery green olives with dried tangerine slices and fiery chili peppers. Serve with Prosecco and smoked almonds or finely dice and bake over wild salmon.
-
Pitted Frescatrano
Vividly green, mild and sweet, big and juicy. The Frescatrano (exclusive to Divina) is a Greek Halkidiki olive gently cured without fermentation and kept refrigerated to preserve it's freshness.
-
Organic Retail Pitted Green Olives
These stand out in a crowd. Divina's Mt. Athos olives are harvested and sorted by hand in Greece before undergoing a gentle cure. Growers ensure each olive is picked only when ready.
-
Retail Pitted Frescatrano Olives Deli Pack
Vividly green, mild and sweet, big and juicy. The Frescatrano™ (exclusive to Divina) is a Greek Halkidiki olive gently cured without fermentation. This is a party-starter olive known to delight a crowd.
-
Retail Case Green Castelvetrano Pitted Olives
Castelvetrano Olives - also known as Nocellara del Belice olives - are only grown in southwest Sicily, but they are loved all over the world for their fleshy texture and nutty-buttery flavor. Castelvetranos are large olives that are hand-picked... more
