we found 514 products matching 'cheeses'
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Rustic French Batard
Like the French Baguette, the Batard's hand-scored crust is so fine it crackles when you slice it. Great for sandwiches, and a perfect complement with cheese platters and flavored olive oils. You'll find it goes with just about everything.
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Chicken Quesadilla (765)
A spicy blend of smoked chicken, Monterey Jack cheese, peppers and fresh cilantro rolled in a flour tortilla trumpet. Bake.
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Steak Chilito (1066)
A colorful pirouette of seasoned sirloin steak, red, green and yellow peppers and fiery jalapeno cheese hand-threaded on a 4" skewer.
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Chicken Chilito
A colorful pinwheel of seasoned chicken tenderloin, red, green and yellow peppers and fiery jalapeno cheese hand-threaded on a 4" skewer.
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Pecorino Toscano Staga 3 Months (Italy)
Pecorino Stagionato is aged up to 3 months. It is firm, nutty and slightly herby in flavor.
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Mini-chicken Cordon Bleu (713)
Chicken breast, Swiss cheese and ham rolled in seasoned bread crumbs.
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Raspberry White Chocolate Cheesecake Brulee
A silken smooth white chocolate cheese all a-swirl with vibrant red raspberry. Hand-fired and glazed in simple elegance.
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Spinach & Brie Wonton (141100)
This wonton is stuffed with fresh chopped spinach, imported French brie cheese, herbs and spices. Deep Fry.
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Chorizo Sausage & Boursin Stuffed Mushrooms (173300)
A savory combination of spicy chorizo sausage and creamy boursin cheese, dusted in bread crumbs, fills fresh mushroom caps for an hors d'oeuvre customers will rave about. Bake.
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Shrimp Quesadilla (304010)
Shrimp and vegetables mixed with cheese and beans, tucked into a flour tortilla cone. Bake. SPECIAL ORDER 3 CASE MINIMUM
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Bacon Breakfast Burrito
A 10 inch flour tortilla filled with scrambled eggs, red pepper, scallions, cheddar cheese and bacon. Note: Not available outside of Wisconsin
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Piquillo Peppers - Retail
These small, red peppers are grilled on beech and oak charcoal, individually hand peeled and preserved according to traditional craftsmanship to maintain all of their aromas, flavors and texture. The flavor is sweet and distinctly different from... more
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Potato Gnocchi
These authentic Gnocchi are actually soft to the touch. Packaged in an oxygen-depleted vacuum bag, these famous little potato and wheat flour dumplings do not require refrigeration. Made in Italy, lightly seasoned and salted, they have a... more
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Ten Year Cheddar
Price per Pound. 1st place winner at the 2006 American Cheese Society competition - the only 10 year to receive 1st place in any competition. This cheddar contains more calcium crystals than the 7 year and provides a full, rich cheddar flavor... more
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Retail Tomato Basil Cheese
Price per Pound. Sun dried tomatoes and fresh basil add a lot of flavor to mild cheddar.
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Square Cut Caraway Rye
If you love caraway rye bread you will love this cracker! The crisp, clean flavor goes especially well with blue cheese but holds up to aged cheddar too. Limburger fans, look no further, this is your cracker!
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Spanakopita (161100)
A delicious combination of spinach, zesty feta cheese, fresh herbs and spices. Bake
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Black Bean Empanada (311101)
A delicious combination of black beans and cheese tucked inside a flaky dough crescent. Bake.
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Bacon Breakfast Burritos - case
A 10 inch flour tortilla filled with scrambled eggs, red pepper, scallions, cheddar cheese and bacon. Not Available Outside of Wisconsin.
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Chicken Mascarpone Ravioli (122025)
Chicken, peas, and onions with creamy mascarpone cheese inside a ravioli triangle. Deep Fry.
