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  • Ancho Chiles

    Ancho-(Ahn-cho) Chile means Wide Chile Pepper. Dried Ancho has a dark, brick red to mahogany color with a medium thick wrinkled flesh with wide shoulders, tapering to a round end. It is about 4 -5 inches long by 3 inches wide and is very flat. This Chile ranges from 3 - 5 on a heat scale of 1 to 10.