Quinoa

Quinoa (Keen-wah) (Chenopodium Quinoa) offers a unique texture and flavor, along with nutritional superiority. When cooked, the thin germ circlet falls from the seed and remains crunchy while the grain, pearly and translucent, melts in your mouth. Quinoa has a slight nutty flavor and is a good substitute for Couscous or Bulghur in many dishes.

• 10 lb.
• Brand: Woodland Foods