P'tit Basque Cheese (French)

From the Basque, Pyrenees Mountains of France. Made from pasteurized sheep's milk, it is a semi-hard, artisan cheese. Contains 45% fat, and is creamy and smooth. Made with a natural rind, this cheese provides an array of flavors being earthy, yet mild, nutty and sweet. By the CASE only.

• 6 per case, 1.4 lb. average
• Brand: P'tit