Departments » In the Pantry » beans
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Adzuki Beans
Adzuki Beans are a small, oval bean that is reddish-brown in color with a thin white line down the side. The bean is about 1/4 long with a nutty, sweet flavor and firm texture. When steamed with rice, the bean gives the rice slightly pink color... more
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Anasazi Beans 10 lb.
Anasazi are a small legume related to the Kidney Bean. They are long with a dappled burgundy and cream color. When cooked the color fades to form dark pink. The Anasazi has a mild flavor and firm texture.
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Appaloosa Beans
A hybrid of the Pinto Bean, this bean has a mild flavor and firm texture. Used in chili, or cooked and mashed (like the Pinto) with a hot sauce and served as a side dish. Use some creativity, and mash with onions, hot peppers and tomatoes.
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Black Beans
Used for salads, dishes and soups.
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Black Beans
Rich and elegant... for classic black bean soup, refried beans or rice & beans and more. Ingredients include, Black Beans, Water, and Salt. Kosher.
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Black Beans
Black Beans have a deep flavor which works well in soups, such as Cuban Black Bean soup. They are also good in frijoles refritos, and chili.
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Black Beans (Fermented)
Fermented Black Beans are first cooked, then fermented in their cooking brine and finally salted and dried in the sun. The finished product imparts a flavorful and unique taste to many dishes. Fermented Black Beans are 1 cm. in length and have... more
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Cannellini Beans
Also known as the Italian White Kidney or Fasolia Bean, Cannellini beans are a creamy white color. This bean is medium sized, about a 1/2 inch long with a tough seed coat. The Cannellini has a mild nutty flavor and creamy texture.
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Cici Bean Powder (Garbanzo)
Cici Bean Powder is made up of ground Garbanzo beans. Ground Garbanzo beans are used to make fritters, dumplings and spicy breads. Often found in Indian and Mediterranean dishes, they are high in fat content and are a good source of calcium, the... more
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Cranberry Beans (Borlotti)
Cranberry Beans are related to the Kidney Bean. They have a sweet, mild flavor. Like their Mexican and Italian cousins (Pinto and Kidney), they will turn pink when cooked. Delicious in recipes with sweet or savory spices.
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Fava Beans (Extra Large)
Fava Beans must be peeled before eaten. A peeled Fava Bean is also called a Habas Bean. Puree cooked, peeled Fava Beans (Habas) and mix with spices, onions and garlic or dill and thyme. Habas can also be roasted and eaten as a snack, a common... more
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Flageolet Beans
Flageolet (Phaseolus Vulgaris) beans are immature Kidney Beans that have been removed from the pod while very young. Flageolets are about 3/8 inch long, kidney shaped; pale, pastel green, pale ocher or white. Flageolet Beans are very tender,... more
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French Navy Beans
The Navy Bean (Phaseolus Vulgaris) is related to the Kidney Bean and the most widely known bean in the white bean family. This bean is a small oval shaped bean about 3/8 inch long and white. Navy Beans have a mild flavor and mealy texture. The... more
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Garbanzo Beans
Garbanzo Beans are small, hard, knobby, beige beans about 3/8 inch round. The nutty flavor and firm texture of the Garbanzo Bean makes it very versatile.
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Great Northern Beans
Great Northern Beans (Phaseolus Vulgaris) are related to the Kidney Bean and part of the white bean family. This bean is about 3/8 long, larger than the Navy Bean, white and oval shaped with a mild flavor and mealy texture. Great Northern Beans... more
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Habas (Peeled Fava)
The Fava Bean (Vica Faba) is a dark tan, flat, oval bean that comes in an inedible large pod. The Fava is about 3/4 to 1 inch in length. The Habas is a peeled Fava Bean. The Haba has a creamy white color, assertive, almost bitter earthy flavor... more
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Jacobs Cattle/Trout Beans
Jacobs Cattle Beans (Phaseolus Vulgaris) are a heirloom bean related to the Kidney Bean. The bean is about 5/8 long, with a plump kidney shape. Jacobs Cattle have mottled purple and white color markings. After cooking, the patterns fade but... more
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Kidney Beans, Dark Red
Dark Red Kidney Beans (Phaseolus Vulgaris) are medium size elongated beans. The Dark Red Kidneys are a dark amber color; the color is constituent and smooth with no markings. Kidneys are very popular beans; large because of its deep, full... more
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Kidney Beans, Light Red
Light Red Kidney Beans (Phaseolus Vulgaris) are medium size elongated beans. Kidneys are very popular beans largely because of its deep, full flavor and smooth texture. The Kidney is one of the most common beans in most kitchens; it is the... more
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Lima Beans (Baby Butter)
Baby Butter Lima Beans (Phaseolus Lunatus) are a dwarf variety of the Lima Bean. These beans are flat, 1/2 inch long with a faint sea shell pattern radiating out from the inner seam. The thin skin of this bean makes it cook quickly while... more