Departments » Heat & Serve » appetizers
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2" Mini Plantain Cups (0921)
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Andouille Cheese Fritter (363307)
Spicy Andouille sausage, creamy cheeses, encrusted in an herbed panko bread crumb shell. Deep Fry.
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Andouille Sausage En Croute (706)
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Antipasto Skewer (211000)
A refreshing skewer of Italian-flavored marinated artichoke, sun-dried tomato, mozzarella cheese, and olive. Thaw and serve.
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Apricot Brie Cheese En Croute (231100)
Premium apricot jam is spread over imported French brie, providing a hint of sweetness with this mild yet flavorful cheese. The brie is encased with flaky puff pastry dough. Bake.
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Artichoke Beignet w/Boursin Cheese (361100)
Quartered artichoke heart is topped with rich and creamy Boursin cheese. This delicious combination is coated in a light batter, then rolled in a mixture of bread crumbs and Parmesan cheese. Deep Fry.
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Asparagus & Asiago Fillo Roll (161107)
Fresh asparagus is layered with Asiago cheese and spices and gently rolled in fillo with a parmesan-panko crust. Bake. 5 CASE MINIMUM
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Avocado Spring Roll (101001)
A smooth blend of avocado, tomato, onion, and Southwestern spices inside a crispy spring roll skin. Deep Fry.
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Bacon Wrapped Chicken w/Jalapeno Cheese (6105)
A tender strip of chicken breast, wrapped with a strip of lean bacon and spicy jalapeno cheese, held together with a toothpick skewer. Bake.
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Bacon Wrapped Date with Almond (601)
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Bacon Wrapped Scallop (625)
A plump white sea scallop wrapped in a strip of lean bacon and skewered on a tooth pick. Bake.
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Bacon Wrapped Shrimp (224000)
Premium shrimp, are encircled with lean bacon to impress and delight customers. Bake.
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Balsamic Fig & Goat Cheese Flatbread (8348)
A plump hand cut Calimyrna Fig, marinated in aged Balsamic Vinegar, paired with a creamy savory rosette of goat cheese, fresh chives, and applewood smoked bacon, all placed on a hand cut flatbread.
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BBQ Chicken Mini-Pizza (182000)
Tangy, smoked, BBQ chicken, rich cheeses, herbs and spices on top of a hand-tossed crust. Bake.
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Beef Bourguignon (7206)
Tender beef, braised in Burgundy wine, accompanied by the flavors of applewood bacon next to a medley of garlic, thyme, carrots and mushrooms. Enveloped in a rich buttery puff pastry. Bake.
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Beef Empanada (313000)
Juicy chunks of beef tenderloin give this empañada choice its delicious flavor and wide appeal. Bake.
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Beef Empanada (715)
A mouth-watering mixture of shredded beef, cheddar cheese, jalapenos and exotic spices wrapped in corn masa pastry. Deep Fry recommended. May Bake.
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Beef, Green Pepper & Mushroom Kabob (213000)
Tender and juicy pieces of quality beef are teamed with mushrooms and green bell peppers. Bake.
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Beef Kabobs, Jumbo (213040)
For heartier appetites, this 4 oz. kabob delivers juicy pieces of beef, teamed with mushrooms and green bell peppers. Bake.
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Beef & Pea Pod Spring Rolls (103000)
Teriyaki beef and crisp pea pods add a new flavor dimension to spring rolls. Deep Fry.
