we found 326 products matching 'pound'
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Uncured Ghost Pepper Salami
Price per Pound. Prized by chili heads, the Bhut Jolokia or Naga Jolokia packs a lava-launching punch that earned itself a place in the 2007 Guinness Book of World Records as the world's hottest chili pepper. Dubbed "ghost pepper" by Westerners,... more
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Dry Uncured Hot Coppa
Price per Pound. Dry uncured pork shoulder with cayenne peppers and cracked red peppercorns. Zoe's offers this product after it has been dried to perfection.
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Pancetta
Price per Pound. Prepared by hand, Zoe's Pancetta is rubbed with a special blend of herbs, salt and spices and placed in a dedicated area to cure, and then hand tied with twine. Made with a natural sweetness, freshness and a strong pork flavor... more
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Pastrami Bottom Round
Price per Pound. Zoe's brine beef covered with slivered black peppercorns. Finished and smoked over real hickory wood chips.
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Uncured Sopressata
Price per Pound. Zoe's Sopressata is made with Sauvignon Blanc wine, and is infused with hints of cinnamon, cardamom, and Thai ginger. Being a nitrite free product, this Italian classic has an unmatchable quality and flavor profile. It is a... more
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Retail Red Errigal
Price per Pound. An exciting blend of sheep milk and cow milk that compliment each other in this mixed milk artisan cheese.
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Couronne Belletoile 70% Brie Triple Creme
Price per Pound. Light and airy brie. Triple cream, mild, 70% fat. A more savory and buttery taste than a traditional brie.
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Ewe Calf to be KIDding
Price per Pound. A mixed milk blue cheese made with cow, sheep, and goat milk. Received 2nd in its category at the 2013 ACS Competition.
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Mediterranean Brand Chicken Breast
Price per Pound. Zoe's Mediterranean chicken breast is a pre-cooked product. This chicken is prepared in a traditional Greek style, roasted with garlic, lemon and oregano. Nitrite Free.
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Grana Padano - 16 month
Price per Pound. Aged.
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Retail Truffle Cheddar
Price per Pound. Hook's White Cheddar with French Black Truffles. A great combination, especially with burgers or steaks and of course, accompanied by wine.
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Chandoka (Cow and Goat)
Price per Pound. Chandoka is a part cow/part goat milk. It is a mild fruity cheese with rich cheddary notes. The cow milk develops the fruity characteristics and the goat milk develops sweet tangy notes. Great for Cheese boards, melts or... more
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Triple PLay
Price per Pound. Triple Play is a semi-firm cheese made from cow, goat and sheep milk. It has the look of a classic white cheddar, and yields a mild creamy profile with hints of: Baby Swiss, Havarti and Gouda. Great for melting and wonderful on... more
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Country Club Ham
Boneless slicing ham Price IS PER POUND
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Finocchiono
Price per Pound. This coarsely ground salame is grand in size and flavor. It is seasoned with fennel seed and fennel pollen to add a delicate finish to the palate. This recipe is inspired by its birthplace in the heart of Tuscany.
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Finochietta
Price per Pound. This smaller version of the Finocchiona is more delicate. The perfect size for a retail setting.
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Napolitana
Price per Pound. Coarse ground, air dried salami complete with a spicy touch of Mediterranean and North African spices typically encountered in Naples. Similar in size and shape to the Finochietta.
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Pancetta
Price per Pound. 100% All-Natural Berkshire Pork Bellies are seasoned with fresh bay leaves, rosemary and whole peppercorns, then cured. Once they come out of the cure, they are rolled, tied by hand, stuffed into casings then hung to dry for... more
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Saucisson Basquese
Price per Pound. Saucisson Sec Basque is Biellese's fine French Basque-style pork sausage - coarse-ground, seasoned with red wine, and pepper, giving it a spicy and lasting finish.
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Sopressata
Price per Pound. Coarsely ground Berkshire shoulders are mixed with some fat to give the desired marbling. After it is seasoned, cured and dried, the result is a sweet tasting cured salami that you would typically find in central Italy.
