we found 766 products matching 'foods'
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Fregola Sarda Small Couscous
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Udon Noodles
Soba Noodles are authentic Japanese buckwheat noodles that can be served hot or cold and boast a high protein content. Light to dark tan Approximately 7 to 8 inches in length, thin and flat Plain, slightly nutty flavor
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Fulvi Genuine Pecorino Romano DOP Eighths
Price per Pound. From Lazio, Italy, this tangy, hard cheese is made from 100% sheep's milk. Aged over one year and coated in black wax, Fulvi is never as hard or dry as a Pecorino Romano made in Sardinia. The richness of the milk and that it... more
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Roasted Hazelnut Meal
Roasted Hazelnut Meal is a creamy tan-colored coarse meal made from premium hazelnuts. Hazelnuts can be ground into meal for a gluten-free alternative with a sweet, buttery nut flavor.
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Red Pepper, Crushed Pizza
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Organic Sugar
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Diamond Regular Rolled Oats
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Wheat Germ
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Door County Cherry Cheesecake
A rich a decadent cheesecake made with our all butter graham crust and filled with Door County cherries and topped with sliced almonds.
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Rice Flour
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Spinach Powder
Spinach Powder is wonderful for adding color and flavor to fresh pasta, noodle and bread doughs. It can also be used in yeast breads, quick breads or muffins. Combine with herbs or sun-dried tomatoes for a light, savory flavor.
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Brown Arborio Rice
Use Brown Arborio Rice in salads (the nutty flavor compliments beans, vegetables and dressings). It also pairs well with mushrooms, chicken and shrimp. Use in any recipe that calls for brown rice.
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Brown Short Grain Rice
Use Short Grain Brown Rice in creamy rice dishes and stuffings. Use as a substitute for Arborio or Mochi Rice. Use to make confections, crackers, rice balls, rice cakes and rice molds. Its starchy consistency makes it useful for rice puddings.
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Salted Sunflower Seeds
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Quinoa
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Bulk Sorbitol
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Rice Flour
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Coconut Flakes
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Celery Salt
Celery Salt is a combination of celery seed and salt. It can be added as a seasoning on Chicago style hot dogs and in bloody Marys. Use it for flavoring soups, stews and sauces, or rub it on steaks.
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Roasted Chestnut Powder
