we found 249 products matching 'creamy'
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Banana Caramel Cheesecake Xangos
Rich creamy cheesecake layered with chunks of bananas and real-butter caramel within a flaky pastry tortilla. Note: this product must be deep-fried.
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Habas (Peeled Fava)
The Fava Bean (Vica Faba) is a dark tan, flat, oval bean that comes in an inedible large pod. The Fava is about 3/4 to 1 inch in length. The Habas is a peeled Fava Bean. The Haba has a creamy white color, assertive, almost bitter earthy flavor... more
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Lentils (Ivory White)
Ivory White Lentils are peeled Black Lentils and are a creamy white colored small lentil. They are 1/2 cm. wide with a mild, earthly flavor and soft texture.
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Lima Beans (Christmas)
This is a large bean with a maroon batik pattern over a creamy background. The bean is 7/8 long and maintains its markings after cooking. The Christmas Lima is an heirloom bean and its chestnut flavor combined with its festive coloring are the... more
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Lima Beans (Giant Peruvian)
Giant Peruvian Lima (Phaseolus Limensis) is a large, flat, cream colored bean about 1 inch in length. This bean is similar to the Christmas Lima in length but slimmer in width. This Lima is also referred to as a butter, curry, Madagascar, lab,... more
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Tongues of Fire Beans
Tongues of Fire Beans are heritage beans, wildly popular for their great taste and striking mottled skin with flame-like streaks. They offer nutrient-density, mild flavor and a creamy texture that performs well on its own or as a component among... more
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Oyster Mushrooms
Oyster Mushrooms have a mild mushroom flavor, wonderful, firm texture, and are a popular ingredient in many Asian dishes. Oysters have a sea shell type shape with a pale yellow creamy color. They are similar to the Chanterelle with a more... more
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Domestic Arborio Rice (Risotto)
Arborio Rice is renowned for its firm bite and creamy consistency. It is highly absorbent, making it ideal for combining with flavors in risotto. We source exceptional, high-starch, pearly white short grains of arborio rice. Translucent,... more
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Italian Arborio Rice (Risotto)
Arborio rice is renowned for its firm and creamy cooked texture, perfect for combining with flavors in risotto. We source excellent high-starch, pearly white short grains of rice grown for us in Northern Italy for our Italian Arborio... more
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Carnaroli Rice
Considered to be one of the finest of the rices used to make Risotto, Carnaroli is a short, plump grain. When cooked, it has a creamy texture with the inner germ kernel remaining firm. This Rice can absorb much more liquid than other rices.
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Creme de Cacao Syrup
Rich, robust chocolate flavor and a hint of vanilla for creaminess and complexity, deep brown in hue.
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Coconut Syrup
The smooth, sweet, creamy taste of ripe Hawaiian coconuts. The syrup has a strong, ripe coconut bouquet.
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Creme de Banana Syrup
Creamy in texture, this syrup is distinguished by its aromatic bouquet and bright yellow hue. It has the ripe flavor of bananas grown in tropical climates.
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English Toffee Syrup
A smooth, creamy texture and buttery, toffee aroma, it is a perfect reproduction of the British confection.
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Butter Rum Syrup
A seasonal favorite, it captures the flavor and aroma of golden Puerto Rican rum without the alcohol. The flavor is smooth, creamy and buttery.
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French Vanilla Syrup
The rich flavor conjures up images of decadent, creamy French Vanilla ice cream or rich vanilla custard.
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Irish Cream Syrup
The perfect blend of robust coffee flavor with smooth, creamy vanilla accents.
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Vanilla Syrup
Exotic and complex vanilla bean flavor with warm oak undertones and an earthly robust aroma. The syrup has a seductive fragrance and a rich, creamy taste.
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Butterscotch Syrup
Has the flavor and aroma of the traditional English candy with a creamy, buttery taste. Deep brown caramelized notes accent its warm sweetness.
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Chocolate Bianco Syrup
Delivers rich white chocolate flavor that is smooth and creamy on the palate from start to finish. The fragrant cocoa butter bouquet is accented by a mellow fruitiness.
