Departments » In the Pantry » flour
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Semolina Flour (629691)
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Semolina Flour - Bulk
Made from the finest durum wheat, an indispensable ingredient for homemade pasta, and an excellent choice for Italian-style breads.
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Seven Grain Bread Flour
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Sir Galahad Artisan Flour
This is the flour of choice for artisan breads and yeasted pastries. Equivalent to a French Type 55 (milled from premium hard winter wheat), it can best be described as an all-purpose or low-protein bread flour, making it very versatile in a... more
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Sir Lancelot High Gluten Flour
A true high-gluten flour milled from the highest protein spring wheat. Use when strength is the priority; gives you high volume and extra chew. Perfect for authentic NY-style pizza and bagels as well as adding strength to formulas high in whole... more
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Tapioca Flour
Tapioca Flour is one of our most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
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Teff Flour
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Unbleached Wheat Flour
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Whole Rye Berries
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Whole Wheat Bread Flour
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Whole Wheat Pastry Flour