Departments » Breads & Bakery » breadsticks

Fior Di Publia Peperoncio Taralli

Through history, Taralli, composed mainly of Italian soft wheat, was eaten as an alternative to bread; today it is a classic snack item as the result of the many varieties in which it is made.
- 10/500 gr. Special Order
- Brand: Isola Bakery
Fiore Di Puglia Finnochio Taralli

Through history, Taralli, composed mainly of Italian soft wheat, was eaten as an alternative to bread; today it is a classic snack item available in many varieties.
- 10/500 gr. Special Order
- Brand: Isola Bakery
Fiore Di Puglia Formaggio Taralli

Through history, Taralli, composed mainly of Italian soft wheat, was eaten as an alternative to bread; today it is a classic snack item as the result of the many varieties in which it is made.
- 12/400 gr. Special Order
- Brand: Isola Bakery
Fiore Di Puglia Mediterraneo Taralli

Through history, Taralli, composed mainly of Italian soft wheat, was eaten as an alternative to bread; today it is a classic snack item as the result of the many varieties in which it is made.
- 10/500 gr. Special Order
- Brand: Isola Bakery
Fiore Di Puglia Olive Oil Taralli

Through history, Taralli, composed mainly of Italian soft wheat, was eaten as an alternative to bread; today it is a classic snack item as the result of the many varieties in which it is made.
- 10/500 gr. Special Order
- Brand: Isola Bakery
Olive Oil Grissini
- 12/250 gr.
- Brand: Isola Bakery
Rosemary Grissini
- 12/250 gr.
- Brand: Isola Bakery